Pork adobo with coconut recipe – Recipe
Ingredients - ½ cup Apple Cider Vinegar - ½ cup Soy Sauce - 2 tablespoons (packed) light Brown Sugar - 4 Garlic - ½ teaspoon coarsely ground Black Pepper - 2
Ingredients
- Apple Cider Vinegar: ½ cup
- Soy Sauce: ½ cup
- Brown Sugar: 2 tablespoons (packed) light
- Garlic: 4
- Black Pepper: ½ teaspoon coarsely ground
- Bay leaves: 2 dried
- Pork: 8 thick, meaty country-style
- Canola Oil: 2 tablespoons
- Onion: 1 large
- Garlic: 2
- Ginger: 2 tablespoons finely chopped peeled fresh
- Coconut Milk: 1 cup
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