Buttered Noodles Recipe: The Ultimate Comfort Food Upgrade
Elevate your butter noodles recipe! This classic gets a gourmet twist with browned butter and Parmesan. Quick, easy, and totally comforting. Get the recipe now!
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Cooking tools:
- Pot
- Colander
- Skillet
- Grater
- Garlic press
- Chef's knife
- Stove
- Measuring cup
- Measuring spoon
- Wooden spoon
- Tongs
- Serving bowl
- Mixing bowl
- Cutting board
Ingredients
- 1 pound (454g) dried egg noodles, preferably wide
- 6 quarts (5.7 liters) water
- 2 tablespoons (30ml) salt
- 8 tablespoons (1 stick) (113g) unsalted butter
- 2 cloves garlic, minced (about 1 teaspoon)
- 1/4 cup (30g) grated Parmesan cheese, plus more for serving
- 1/4 teaspoon freshly ground black pepper
- Pinch of red pepper flakes (optional)
- 2 tablespoons chopped fresh parsley (optional)
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