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Mocha Shortbread Cookies - Splenda Sweeteners

Mocha Shortbread Cookies - Splenda Sweeteners

www.splenda.co.uk

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Ingredients

  • 300 g plain flour
  • 30 g cocoa powder
  • 60 ml hot water
  • ¼ teaspoon fine salt
  • 1 tablespoon instant coffee powder
  • 4 teaspoon pure vanilla extract
  • 240 g unsalted butter at room temperature
  • 8 tablespoons SPLENDA® Granulated
  • SPLENDA® Granulated

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