Jamie Oliver's Swedish Meatballs
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Cooking tools:
- Microplane
- Mixing bowl
- Skillet
- Saucepan
- Whisk
- Wooden spoon
- Cutting board
- Chef's knife
- Grater
- Measuring cup
- Measuring spoon
- Plate
- Stove
- Spatula
- Serving platter
Ingredients
- 1 tablespoon mixed fresh herbs , such as dill , flat-leaf parsley or 1 tablespoon chives , roughly chopped
- 300 g ground pork , the best quality you can afford
- 300 g minced beef
- 1 large egg
- 100 ml milk
- 75 g dried breadcrumbs
- 1 teaspoon ground allspice
- sea salt
- freshly ground black pepper
- olive oil
- 1/2 lemon , juice of
- 300 ml beef stock , preferably organic ( if using a stock cube , 1/2 is enough )
- 1 tablespoon plain flour
- 60 ml double cream
- 1 jar of lingon berries , cranberry , blackberry or ( 200 g ) blackcurrant jam , to serve
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