Breakfast at Supper Time
Our Breakfast at Supper Time recipe is the perfect meal for any time of day, and can be made using your choice of Premio Sausage. Learn how to make it today!
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Cooking tools:
- Stove
- Skillet
- Instant-read thermometer
- Mixing bowl
- Spoon
- Measuring cup
- Can opener
- Colander
- Cake pan
- Oven
- Fork
Ingredients
- 1 pound Premio Sausage (choose your favorite)
- 1 dozen eggs
- 1 cup milk
- 1 8 ounce bag cheddar cheese
- 1 small can sliced jalapeno peppers, drained (if desired)
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