Beer Pop-Tarts with Pistachios and Nutella - CraftBeer.com

Ingredients

• 2 cups AP Flour
• 1 tablespoon of granulated sugar
• 1 teaspoon of salt
• 1 cup (2 sticks) unsalted butter (cold, cut into small cubes)
• 1 large egg
• 2 tablespoons of Belgian-style golden strong ale
• Nutella!
• 1 cup unsalted pistachios, finely crushed
• 2-3 cups sifted powdered sugar
• 1/4 cup Belgian-style golden strong ale
• crushed pieces of pistachios to garnish