Peach-Basil French 75 Recipe | Easy & Refreshing Cocktail
Savor the summer with a Peach-Basil French 75 cocktail—juicy peach, fresh basil, and bubbly champagne for a refreshing treat!
Ingredients
- 1.5 oz (45ml) gin
- 1 oz (30ml) peach puree (fresh is best, but canned works in a pinch)
- 0.75 oz (22ml) freshly squeezed lemon juice
- 0.5 oz (15ml) simple syrup
- 2-3 fresh basil leaves
- Chilled champagne (to top)
- Ice
- Basil leaf or peach slice, for garnish
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