Garlic Brown Sugar Chicken – Kosher Recipes | OU Kosher Certification – OU Kosher Certification
Marinate the chicken 2 to 4 hours in a marinade made from brown sugar, vinegar, lemon-lime soda, garlic, soy sauce, & pepper. Cook in a skillet until done.
Ingredients
- 1 broiler/fryer chicken, cut up (3½ to 4 lbs.) or about 6 boneless skinless breastsMarinade:
- 1 cup packed brown sugar
- ⅔ cup vinegar
- ¼ cup lemon-lime soda (diet is fine)
- 2 to 3 Tablespoons minced garlic
- 2 to 3 Tablespoons soy sauce
- 1 teaspoon pepper
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