Oven-Baked Chicken Drumsticks with Mediterranean Flavors
Oven-baked chicken drumsticks with bold Mediterranean flavors—perfectly juicy, herby, and easy to make for lunch or dinner.
Ingredients
- 12 chicken drumsticks
- ½ cup yogurt
- 2 tablespoons red pepper paste
- 1 tablespoon dry oregano
- ½ teaspoon chili flakes
- 1 teaspoon ground cardamom
- 1 teaspoon cumin
- 1 teaspoon turmeric
- 1 teaspoon Aleppo pepper
- 1 teaspoon sumac
- 1 teaspoon paprika
- ½ teaspoon black pepper
- 2 teaspoons salt
- 10 cloves roasted garlic minced ( please see my tip below)
- Juice of 1 lemon
- 2 tablespoons olive oil
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