Bread Upma Recipe
Learn how to cook/make Bread Upma by Bawarchi Vinay Borkar. Bread Upma - a variety from upma family.It's quick, it's delicious and it's healthy too..!
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bawarchirasoi.com.
Ingredients
- Bread / Pav - 6 slices (prefer brown bread)
- Onion - 1 nos (finely chopped)
- Tomato - 2 nos (finely chopped)
- Green chilies - 2 nos (slit cut)
- Garlic - 4/5 cloves (finely chopped)
- Curry leaves
- Coriander leaves
- Mustard seeds - 1 tsp
- Asafetida (Hing powder) - 1/4th tsp
- Butter - 2 tbsp
- Oil - 1/2 tbsp
- Turmeric powder - 1/2 tsp
- Red chili powder- 1/2 tsp
- Coriander powder - 1 tsp
- Lemon juice - 1/2 lemon
- Water - 1/2 Cup
- Salt
- Sev and Coriander for garnishing
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