Roast tomato rubbed toast - Food A Fact Of Life
4 ripe vine tomatoes, halved 4 large portabello mushrooms, halved horizontally 1 x 15ml spoon vinegar 4 large eggs 75g fresh baby spinach, rinsed 1 x 15ml
Ingredients
- 4 ripe vine tomatoes, halved
- 4 large portabello mushrooms, halved horizontally
- 1 x 15ml spoon vinegar
- 4 large eggs
- 75g fresh baby spinach, rinsed
- 1 x 15ml spoon vegetable oil
- 4-8 slices of soda bread, toasted or thick cut granary bread
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