Matcha Green Tea Latte | Recipe Cart
Japanese-Inspired latte with a healthy green matcha tea base, light sweetened with dairy or non-dairy milk.
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Cooking tools:
- Wooden matcha whisk
- Immersion blender
- Milk frother
- Mug
- Saucepan
- Stove
- Whisk
- Measuring cup
Ingredients
- 1 tsp matcha green tea powder ( (when using ceremonial grade, you may need less-- adjust to taste))
- 1/4 cup hot water
- 1 cup whole milk, (or preferred non-dairy milk (I usually use almond milk))
- Sugar or sweetener to taste ((I use a few drops of stevia or 1 1/2 tsp coconut sugar))
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