Make your own mashed potatoes - that's how you do it! - Simone’s Kitchen
How to make the perfect mashed potatoes and what to keep in mind. Check out the basics and various variations on puree here.
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Cooking tools:
- Kitchen scale
- Measuring cup
- Peeler
- Chef's knife
- Cutting board
- Pot
- Stove
- Colander
- Potato masher
- Saucepan
- Wooden spoon
- Serving bowl
Ingredients
- 1000 g Potatoes
- 50 g butter
- 150 ml Milk
- Pepper
- Nutmeg powder
- Salt
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