Good-Cooking - Buffalo Wings #2

Good-Cooking - Buffalo Wings #2

www.goodcooking.com

Buffalo Wings2 1/2 to 3 pounds chicken wings3/4 cup butter or margarine1/2 cup hot sauce1 envelope dry onion soup mix1 to 3 teaspoons ground red pepper1 (8 o...

View full recipe on www.goodcooking.com

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Cooking tools:

  • Chef's knife
  • Cutting board
  • Broiler pan
  • Saucepan
  • Stove
  • Oven
  • Pastry brush
  • Tongs
  • Serving platter

Ingredients

  • 2 1/2 to 3 pounds chicken wings
  • 3/4 cup butter or margarine
  • 1/2 cup hot sauce
  • 1 envelope dry onion soup mix
  • 1 to 3 teaspoons ground red pepper
  • 1 (8 ounce) bottle blue cheese dressing

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