Kale and Butter Bean Casserole | The Doctor's Kitchen
Casseroles are an amazing way of using up any vegetables in the fridge and turning them into a hearty and comforting meal. This is also made in just one pan, minimising cooking and cleaning up time.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thedoctorskitchen.com.
Ingredients
- extra virgin olive oil
- white onion, chopped
- garlic cloves, finely sliced
- celery, cut into 1cm thick rounds
- carrot, cut into 1cm thick rounds
- mixed herbs (dried)
- cornflour
- vegetable stock
- bay leaf
- parsley
- butter beans (can), drained and rinsed
- kale, finely sliced
- sourdough bread, optional, to serve
More Like This
Vegan Butter Bean Casserole: Recipes by our chefs
recipe.polente.de
Savory Butternut Squash & Kale Casserole Recipe | The Leaf
leaf.nutrisystem.com
Chipotle Kale Bean Stew - Veganuary
veganuary.com
Sausage, Butter Bean and Kale Stew | Easy Home Meals
easyhomemeals.com
Chorizo and Butter Bean Stew with Kale | Campbells Meat
campbellsmeat.com
Butterbean casserole | The Vegan Society
vegansociety.com
Cheesy Kale Casserole | Love2Feed
love2feed.me
Kale, Butter Bean and Sweet Potato Soup | Just A Pinch Recipes
justapinch.com