French Crepes with Nutella & Caramelised Figs | [site:name]

Ingredients

• 4 Fresh Figs, halved
• 1 tablespoon Brown Sugar
• Juice of half a Lemon
• 1/2 cup plain Flour
• Pinch of Salt
• 1 Large Egg
• 1 1/4 cups of Milk
• Olive Oil Spray