Pork Tenderloin Appetizer Sandwiches - The Recipe Finder - Online Cooking Magazine

Ingredients

• 1 (3/4-pound) pork tenderloin
• 1/2 cup Burgundy or other dry red wine
• 2 tablespoons olive oil
• 1 1/2 tablespoons Worcestershire sauce
• 1 teaspoon dried thyme
• 3/4 teaspoon onion powder
• 1/2 teaspoon cumin seeds
• 1/4 teaspoon pepper
• 1/8 teaspoon garlic powder
• 1/4 cup mayonnaise
• 1/4 cup spicy brown mustard