Herbed tofu dip | Women's Weekly Food
Herbed tofu dip recipe from Women's Weekly Food – quick, easy, and perfect for any occasion. Make a cup in just 10 minutes!
Ingredients
- 300 gram firm tofu
- 3 clove garlic, chopped finely
- 3 teaspoon finely chopped fresh thyme
- 2 tablespoon peanut oil
- 1 tablespoon lemon juice
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