Herbed tofu dip | Women's Weekly Food
Herbed tofu dip recipe from Women's Weekly Food – quick, easy, and perfect for any occasion. Make a cup in just 10 minutes!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.womensweeklyfood.com.au.
Ingredients
- 300 grams firm tofu
- 3 cloves garlic, chopped finely
- 3 teaspoons finely chopped fresh thyme
- 2 tablespoons peanut oil
- 1 tablespoon lemon juice
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