Chocolate Mocha Pie (Gluten-free, Dairy-free)

Name: Chocolate Mocha Pie (Gluten-free, Dairy-free)
Ingredients: 1 1/4 cups gluten-free oats; 3/4 cup all-purpose gluten-free flour; 1/3 cup coconut oil, melted; 1/4 cup maple syrup; 2 tbsp cacao powder (or unsweetened cocoa powder); 3/4 tsp salt; 1/2 tsp cinnamon; 3/4 cup hot decaf coffee; 1 cup cacao powder (or unsweetened cocoa powder); 7 ounces dark chocolate bar, melted, slightly cooled (Aim for 70% cacao content or higher); 1/2 cup maple syrup; 2 tsp vanilla extract; 2/3 cup coconut oil, melted and slightly cooled; 1/4 tsp salt

lakesidenaturalmedicine.com

This pie is for all of you chocolate lovers out there! It is rich in antioxidants thanks to the cacao powder. And the coconut oil lends a rich creamy texture.

View full recipe on lakesidenaturalmedicine.com

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Ingredients

1 1/4 cups gluten-free oats
3/4 cup all-purpose gluten-free flour
1/3 cup coconut oil, melted
1/4 cup maple syrup
2 tbsp cacao powder (or unsweetened cocoa powder)
3/4 tsp salt
1/2 tsp cinnamon
3/4 cup hot decaf coffee
1 cup cacao powder (or unsweetened cocoa powder)
7 ounces dark chocolate bar, melted, slightly cooled (Aim for 70% cacao content or higher)
1/2 cup maple syrup
2 tsp vanilla extract
2/3 cup coconut oil, melted and slightly cooled
1/4 tsp salt