Oatmeal Cookie Ice Cream Sandwiches

Oatmeal Cookie Ice Cream Sandwiches

www.robinhood.ca

Oatmeal Cookie Ice Cream Sandwiches Ingredients - 1 cup (250 mL) Robin Hood® Original All Purpose Flour - 3/4 cup (175 mL) Robin Hood® Large Flake Oats - 1/2

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Cooking tools:

  • Oven
  • Baking sheet
  • Parchment paper
  • Mixing bowl
  • Whisk
  • Measuring cup
  • Measuring spoon
  • Hand mixer
  • Fork
  • Cooling rack
  • Ice cream scoop
  • Wax paper
  • Freezer
  • Plate

Ingredients

  • 1 cup (250 mL) Robin Hood® Original All Purpose Flour Robin Hood® Original All Purpose Flour
  • 3/4 cup (175 mL) Robin Hood® Large Flake Oats Robin Hood® Large Flake Oats
  • 1/2 tsp (2 mL) ground cinnamon
  • 1/2 tsp (2 mL) baking soda
  • 1/4 tsp (1 mL) salt
  • 1/2 cup (125 mL) All-Vegetable Shortening
  • 1/2 cup (125 mL) packed brown sugar
  • 1 tbsp (15 mL) corn syrup
  • 1 egg
  • 1 tsp (5 mL) vanilla extract
  • 4 cups (1 L) vanilla ice cream
  • 1/3 cup (75 mL) toasted coconut (optional)

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