Marinated Pork Chops with Rice Pilaf and Honey Lemon Carrots – Credence Farms

Ingredients

• 4 Credence Farms bone-in pork chops
• 1/4 cup olive oil
• 3 tbsp apple cider vinegar
• 2 tbsp fresh lemon juice
• 3 cloves garlic, minced
• 2 tbsp Dijon mustard
• 1 tbsp fresh rosemary, chopped
• 1 tsp sea salt
• 1/2 tsp black pepper
• 1 cup long-grain white rice (or brown rice)
• 1/2 small onion, finely chopped
• 2 cloves garlic, minced
• 2 tbsp butter or ghee
• 2 cups chicken bone broth (or water)
• 1/4 cup chopped fresh parsley