Juicy Peach Butter Biscuits Made Easy - Cook with Carla

Juicy Peach Butter Biscuits Made Easy - Cook with Carla

cookwithcarla.com

Create soft biscuits baked in melted butter, bursting with peaches and finished with a silky vanilla topping. Great for mornings or as a treat!

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Ingredients

  • 1 stick (1/2 cup) of salted butter.
  • 2 cups of heavy cream.
  • 2 and 1/2 cups of plain flour.
  • One tablespoon of baking powder (aluminum-free).
  • A quarter cup of regular sugar.
  • 1 and 1/2 teaspoons vanilla, split into two portions.
  • Drained canned peaches, 15.25 oz.
  • For the glaze: powdered sugar.
  • For the glaze: milk.
  • For the glaze: half a teaspoon of vanilla.

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