Creamy Orange Juice Affogato

Name: Creamy Orange Juice Affogato
Total time: 450 min
Ingredients: 3 cups Florida Orange Juice; 1 large orange, peel removed in wide strips, avoiding the white pith (for the reduction); 1 tablespoon light corn syrup or honey; 2 cups heavy cream, cold; 1 (14-ounce) can sweetened condensed milk, chilled; 2 tablespoons finely grated orange zest (from 2 oranges); 1 tablespoon vanilla bean paste (or pure vanilla extract); ½ teaspoon fine sea salt; 8 shots hot espresso

www.floridacitrus.org

This is your sign to stop and treat yourself to a Creamy Orange Juice Affogato. Our version of this dessert beverage blends sweet, bright Florida Orange Juice a

View full recipe on www.floridacitrus.org

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.floridacitrus.org.

Share this recipe:

Cooking tools:

Saucepan
Peeler
Measuring cup
Measuring spoon
Mixing bowl
Refrigerator
Whisk
Stand mixer
Metal loaf pan
Freezer
Plastic wrap
Aluminum foil
Spatula
Grater
Espresso machine
Glass
Stove
Spoon
Kitchen scale
Microplane

Ingredients

3 cups Florida Orange Juice
1 large orange, peel removed in wide strips, avoiding the white pith (for the reduction)
1 tablespoon light corn syrup or honey
2 cups heavy cream, cold
1 (14-ounce) can sweetened condensed milk, chilled
2 tablespoons finely grated orange zest (from 2 oranges)
1 tablespoon vanilla bean paste (or pure vanilla extract)
½ teaspoon fine sea salt
8 shots hot espresso