Creamy Orange Juice Affogato

Creamy Orange Juice Affogato

www.floridacitrus.org

This is your sign to stop and treat yourself to a Creamy Orange Juice Affogato. Our version of this dessert beverage blends sweet, bright Florida Orange Juice a

View full recipe on www.floridacitrus.org

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.floridacitrus.org.

Share this recipe:

Cooking tools:

  • Saucepan
  • Peeler
  • Measuring cup
  • Measuring spoon
  • Mixing bowl
  • Refrigerator
  • Whisk
  • Stand mixer
  • Metal loaf pan
  • Freezer
  • Plastic wrap
  • Aluminum foil
  • Spatula
  • Grater
  • Espresso machine
  • Glass
  • Stove
  • Spoon
  • Kitchen scale
  • Microplane

Ingredients

  • 3 cups Florida Orange Juice
  • 1 large orange, peel removed in wide strips, avoiding the white pith (for the reduction)
  • 1 tablespoon light corn syrup or honey
  • 2 cups heavy cream, cold
  • 1 (14-ounce) can sweetened condensed milk, chilled
  • 2 tablespoons finely grated orange zest (from 2 oranges)
  • 1 tablespoon vanilla bean paste (or pure vanilla extract)
  • ½ teaspoon fine sea salt
  • 8 shots hot espresso

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This