Fluffy Peach Cheesecake | Canadian Goodness
This is the Fluffy Peach Cheesecake recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dairyfarmersofcanada.ca.
Ingredients
- 1 1/4 cups (310 mL) Graham cracker crumbs
- 3 tbsp (45 mL) sugar
- 3 tbsp (45 mL) butter melted
- 2 egg yolks
- Juice of 1 lime
- 4 canned peach halves drained
- 8 oz (250 g) Canadian cream cheese
- 1 pouch of (7 g / 1/4 oz) unflavored gelatin
- 2 egg whites
- 1/2 cup (125 mL) sugar
- 2/3 cup (160 mL) 35 % cream whipped
- Decoration
- Fresh Peach cubed
- Mint Leaves
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