Pan sin gluten - Cookidoo® – the official Thermomix® recipe platform
Gluten-free pan with easy Thermomix® instructions, 8 slices, 1 hour 40 minutes total—try it now! Sign up for free access to over 100,000 recipes on Cookidoo®.
Ingredients
- 2 claras de huevo
- vinagre blanco
- 350 g de agua mineral
- 1 cucharada de vinagre
- 20 g de aceite de oliva extra virgen
- 1 cucharadita de azúcar
- 40 g de levadura prensada fresca
- 500 g de harina sin gluten
- 1 cucharadita de sal
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