Quick-fried Prawns with Spices Recipe - Awesome Cuisine
Savor the burst of flavors in this quick prawn curry with fragrant spices like ginger, garlic and mustard. Juicy prawns coated in the spice mix, seared and simmered in coconut milk goodness.
Ingredients
- 450 gms Raw Prawns (large)
- 1 inch Fresh Root Ginger (grated)
- 2 cloves Garlic (crushed)
- 1 tsp Hot Chilli Powder
- 1 tsp Ground Turmeric
- 2 tsp Black Mustard Seeds
- 4 Green Cardamom Seeds (crushed)
- 1/4 cup Ghee or Butter
- 1/2 cup Coconut Milk
- Salt (to taste)
- Ground Black Pepper (as required)
- 2 to 3 tbsp Coriander Leaves (chopped for garnish)
- Naan Bread (to serve)
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