Street Style Spicy Masala Fish Fry - Winter Special – Food Fusion - Pakistani's No 1 Quick Recipe Pl

Ingredients

• Sabut dhania (Coriander seeds) roasted 1 tbs
• Zeera (Cumin seeds) roasted 1 tbs
• Lal mirch (Red chilli) crushed ½ tbs
• Tatri (Citric acid) ½ tsp
• Namak (Salt) ¼ tsp or to taste
• Kala namak (Black salt) 1 tsp
• Lal mirch powder (Red chilli powder) ½ tsp or to taste
• Baisan (Gram flour) sifted 1 & ¼ Cup
• Adrak lehsan paste (Ginger garlic paste) 1 tbs
• Hari mirch (Green chilli) paste 1 tsp
• Haldi powder (Turmeric powder) 1 tsp
• Zeera powder (Cumin powder) ½ tbs
• Kali mirch powder (Black pepper powder) 1 tsp
• Lal mirch powder (Red chilli powder) ½ tbs or to taste
• Ajwain (Carom seeds) ½ tsp
• Lal mirch (Red chilli) crushed 1 tbs
• Namak (Salt) 1 tsp or to taste
• Zarda ka rang (Orange food color) ¼ tsp
• Lemon juice 1 & ½ tbs
• Cooking oil 2 tbs
• Water 1 & ½ Cup or as required
• Fish fillets (Preferably Mushka) 750g
• Cooking oil for frying