Beef korma curry Recipe | New Idea

Ingredients

• 1.5 kg beef chuck steak, cut into 3 cm pieces
• Salt and pepper, to taste
• 2 tbsp vegetable oil
• 2 small onions, thinly sliced
• 400 ml can coconut milk
• 1½ cups beef stock
• 250 g green beans, trimmed
• Garlic flatbread, to serve
• steamed basmati rice, to serve
• Fresh coriander, to garnish
• Korma paste
• ⅓ cup roasted unsalted cashew nuts
• 2 cloves garlic, peeled
• 3 cm piece fresh ginger, peeled, chopped
• 2 tbsp desiccated coconut
• 1 tbsp tomato paste
• ½ cup fresh coriander leaves, firmly packed
• 2 tsp garam masala
• 2 tsp ground cumin
• 2 tsp ground coriander
• 1 tsp ground turmeric