Curried Chicken Salad with Grapes - The Scramble
Fresh, creamy curried chicken salad with sweet grapes and crunchy nuts—perfect for family dinners!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thescramble.com.
Ingredients
- 1 - 1 1/2 lb. boneless, skinless chicken breasts
- 1/2 cup low fat plain yogurt (or use any variety)
- 1/4 cup reduced-fat mayonnaise (or use any variety)
- 1/2 lemon (juice only, about 2 Tbsp.)
- 2 Tbsp. mango chutney or apricot jam
- 2 - 3 tsp. curry powder
- 2 stalks celery (finely diced)
- 1 cup seedless red grapes (halved, or use chopped apple, mango or pineapple)
- 1/4 cup shelled pistachio nuts or slivered almonds (or use coarsely chopped pecans (optional))
- 12 slices whole wheat bread or rolls (use wheat/gluten-free bread, if needed) ((optional))
- 1 head lettuce ((optional))
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