Blue Cheese Vinaigrette Recipe: How to Make It
Blue cheese vinaigrette made with cider vinegar, mustard and onion is the tangy salad dressing you need for your seasonal greens.
Keywords
- blue cheese vinaigrette
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 1 cup cider vinegar
- 1/4 to 1/2 cup sugar
- 1/2 to 1 cup crumbled blue cheese, divided
- 1 small onion, chopped
- 1 tablespoon Dijon mustard
- 2 garlic cloves, minced
- 1/2 teaspoon salt
- 1/2 teaspoon coarsely ground pepper
- 1 cup canola oil
- Torn salad greens and vegetables of your choice
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