Meatloaf - FAB

Ingredients

• 1 small onion, peeled and quartered
• 1 carrot, peeled and cut into chunks
• 100g fresh bread, crusts removed
• 1 clove garlic, crushed
• 1 tbsp flat parsley
• 1 sprig rosemary, leaves stripped
• 1 tbsp sunflower oil
• 250g lean pork mince
• 250g lean beef mince
• 1 tsp salt
• 1 tsp ground black pepper
• 1 tbsp Worcestershire sauce
• 1 tsp Dijon mustard
• 2 tbsp tomato puree
• 2 roasted red peppers (from a jar will do)
• 1 egg, beaten
• sprigs rosemary and roasted red peppers to decorate if liked