Festive Reindeer Cream Puffs – Tagged "bakeware"
Get ready to add a touch of whimsy and holiday magic to your dessert table with Reindeer Cream Puffs! These adorable and delectable treats will capture the hear
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bakerssecret.com.
Ingredients
- For Pastry Cream:
- - 1/2 cup whole milk
- - 1/4 cup heavy cream
- - 1/4 cup granulated sugar
- - 1 tablespoon flour
- - 1/4 teaspoon freshly grated nutmeg
- - Pinch ground cloves
- - Pinch kosher salt
- - 3 large egg yolks
- - 1 teaspoon pure vanilla extract
- For Cream Puffs:
- - 6 tablespoons unsalted butter, cut into pieces
- - 1 tablespoon granulated sugar
- - 1/4 teaspoon kosher salt
- - 3/4 cup all-purpose flour
- - 1/2 teaspoon ground cinnamon
- - 3 large eggs
- For Decorating:
- - Melted dark chocolate
- - White nonpareils
- - Small round candies
- - Vanilla buttercream
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