Satay Tofu with Rice and Greens

Satay Tofu with Rice and Greens

www.quitelike.com

Tofu deserves to be the hero. It's the great all-rounder, easily taking on any flavour you throw at it. Here, these golden, fried slabs are liberally slicked with a DIY satay sauce for a...

View full recipe on www.quitelike.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.quitelike.com.

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Cooking tools:

  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Whisk
  • Measuring spoon
  • Skillet
  • Spatula
  • Stove
  • Microwave
  • Serving bowl

Ingredients

  • 1 cucumber
  • 1 spring onion
  • 20ml rice wine vinegar
  • 60g peanut butter
  • 50ml sweet chilli sauce
  • 20g kecap manis *
  • 100g snow peas
  • ½ x 375g firm tofu *
  • 250g microwavable long grain rice
  • 2 tsp vegetable oil

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