The Bay of Pigs Cocktail Recipe - Jos. A. Magnus & Co.

The Bay of Pigs Cocktail Recipe - Jos. A. Magnus & Co.

josephmagnus.com

Add Joseph Magnus Vigilant Navy Strength Dry Gin, lime juice, muscovado syrup, Angostura bitters, mint leaves and champagne to make the Bay of Pigs Cocktail.

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Ingredients

  • 1.5 oz Joseph Magnus Vigilant Navy Strength Dry Gin
  • .75 oz lime juice
  • .5 oz muscovado syrup
  • 2 dashes Angostura bitters
  • 6 mint leaves
  • 2 oz Champagne

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