Spooky Halloween Mummy Stromboli • The Northern Dough Co

Spooky Halloween Mummy Stromboli • The Northern Dough Co

northerndoughco.com

This spooky Halloween Mummy Stromboli is great fun to make, and delicious to eat, get everyone in the kitchen and get stuck in!

View full recipe on northerndoughco.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at northerndoughco.com.

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Cooking tools:

  • Baking sheet
  • Chef's knife
  • Oven
  • Measuring spoon
  • Spoon

Ingredients

  • 1x ball of Northern Dough Co Original pizza dough (For extra heat, try our chilli pizza dough )
  • 1 ½ tablespoons of tomato passata
  • 10x mini mozzarella pearls
  • You can including additional toppings, like roasted veggies or ham, if you like, we’ve kept this as a simple margherita recipe to appeal to everyone)
  • 1 whole black pitted olive, cut down the length to create circles
  • 1 small strip of a red coloured vegetable (pepper/ tomato etc.) cut into two squares, to fit inside the hole in the olive slices

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