Seafood Rice Dish: Paella with Shrimps and Mussels
Simple but delicious Paella! This easy everyday seafood rice dish makes a no-fuss dinner that everyone will love. Try some tonight!
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at successrice.com.
Cooking tools:
- Skillet
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Wooden spoon
Ingredients
- 1 bag Success® White Rice
- 1/4 cup olive oil
- 12 oz boneless skinless chicken thighs, cut into 1/2-inch pieces
- 1 cup dry white wine
- 1 can (14.5 oz) diced tomatoes with onion and garlic, strained and liquid reserved
- 1/2 lb mussels, scrubbed and debearded
- 8 jumbo shrimp, peeled, deveined and tail removed
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Seafood Paella
gigactic.com
Seafood Paella
gigactic.com
Seafood Paella | Oregonian Recipes
recipes.oregonlive.com
Seafood Paella
bonapeti.com
Paella Stew
mealplans.cooksmarts.com
Seafood Paella Recipe
giallozafferano.com
Easy peasy paella from Pimp My Rice: Over 100 inspirational rice recipes from around the world by Ni
app.ckbk.com
Seafood Paella
bylena.com