Spiced apple and dark rum cooler recipe | The Dinner Ladies
Spiced Apple and Dark Rum Cooler recipe—festive, chilled, and full of warming spice. A refreshing Christmas drink with a tropical Aussie twist.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dinnerladies.com.au.
Ingredients
- 1 litre best-quality apple juice
- 1 vanilla pod, split lengthways
- 4 cloves
- 3 cinnamon sticks, plus extra to garnish if you like
- 1 large lemon or 2 small
- Ground cinnamon
- Ice cubes
- Dark rum
- Pink lady apple, sliced
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