Old-World Baked Beans
It’s hard to imagine a potluck, backyard barbecue or any summer cookout without a big roasting pan of baked beans.
Keywords
- texas co-op power
- old-world baked beans
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Cooking tools:
- Roasting pan
- Dutch oven
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Stove
- Oven
- Mixing bowl
- Spoon
Ingredients
- 2 1/2 cups navy beans
- 1 quart water
- 1 large onion, finely chopped
- 1/4 pound salt pork or bacon (cut into 1/2-inch slices)
- 2 cloves garlic, thinly sliced
- 1/3 cup molasses
- 1/4 cup plus 2 tablespoons light brown sugar
- 1/4 cup ketchup
- 2 tablespoons Dijon mustard (or 1 teaspoon ground dry mustard)
- 2 tablespoons hot sauce
- 1 tablespoon salt
- 1/2 tablespoon ground ginger
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