Sweet Teriyaki Pork Kabobs

Sweet Teriyaki Pork Kabobs

www.sweetbabyrays.com

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Cooking tools:

  • Grill
  • Skewer
  • Airtight container
  • Refrigerator
  • Cutting board
  • Chef's knife
  • Measuring cup
  • Pastry brush
  • Plate

Ingredients

  • 3 cups Sweet Baby Ray's Sweet Teriyaki Sauce & Marinade
  • 1 ¼ pounds pork loin, trimmed and cut into 1-inch chunks
  • 3 peaches, cut into ¾-inch thick wedges
  • 1 red onion, cut into ½-inch thick wedges

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