Cranberry and Cilantro Quinoa Salad
Discover a refreshing Cranberry and Cilantro Quinoa Salad for a vibrant, healthful meal. Perfect in just 35 minutes!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.uscranberries.com.
Cooking tools:
- Pot
- Stove
- Measuring cup
- Measuring spoon
- Kitchen scale
- Colander
- Hotel pan
- Refrigerator
- Cutting board
- Chef's knife
- Mixing bowl
- Spoon
- Wooden spoon
- Scoop
- Serving bowl
- Instant-read thermometer
- Cover
Ingredients
- 1 1/2 qt. Water
- 1 tsp. Salt
- 1 1/2 lb. dry Quinoa, whole-grain, rinsed
- 1 1/2 qt. Cranberry, sweetened, dried (2 lb.)
- 3 cups Carrots, minced
- 1 1/2 qt. Pepper, red, bell, chopped
- 1 cup Onion, red, finely chopped
- 1 cup Cilantro, fresh, minced
- 1 cup Juice, lime, fresh
- 1/3 cup Oil, vegetable
- 1/8 tsp. Pepper, red, ground
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