Fully Loaded Potato Salad - STRONG Fitness Magazine ®
If you're the type of snack lover whose mouth waters at the mention of loaded potato skins--but you always end up ordering the salad, dressing on the side--this winning side dish is for you.
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Cooking tools:
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- Mixing bowl
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- Paper towel
- Serving bowl
Ingredients
- 3 large sweet potatoes
- 3 strips natural turkey bacon (uncured, nitrate free)
- ¾ cup 2% Greek yogurt
- ½ cup cooked black beans
- ⅓ cup chopped kale
- ½ cup cooked corn
- ⅓ cup green onions
- 1 oz goat cheese
- 1 oz reduced fat mozzarella
- 1 jalapeno pepper
- ½ Tbsp melted coconut oil
- Sea salt
- pepper
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