Curried Chicken Salad - mds.CulinaryMedicine.org
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There are hundreds of ways to make chicken salad. Mixing strong flavors, such as chutney, curry and raisins, makes for rich flavor with less fat and calories.
Ingredients
- 6 ounces Boneless, skinless chicken thighs
- 1 Tbsp Reduced fat mayonnaise
- 2 Tbsp Fat free sour cream
- 2 tsp Curry powder
- 1/8 tsp Ground cinnamon
- 1/8 tsp Salt
- 2 Tbsp Golden raisins
- 2 Medium stalk Celery, raw (diced)
- 1/8 small Red bell peppers (diced)
- 1 Tbsp slivered Almonds
- 2 large Green onions (thinly sliced crosswise)
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