8 Points Plus - Stir Fried Pork and Broccoli With Hoisin Sauce Recipe - Food.com
From WW in 20 minutes. Per Serving (1 cup pork mixture and 1/2 cup rice): 313 cal, 6g fat, 43g carb, 3g fiber, 22g protein)
Ingredients
- 3/4 lb boneless pork loin, trimmed and cut into strips
- 2 tablespoons dry sherry
- 1 tablespoon soy sauce, reduced sodium
- 1 tablespoon cornstarch
- 3/4 teaspoon salt
- 1/4 teaspoon pepper
- 1 teaspoon dark sesame oil
- 2 cups broccoli florets
- 1 orange bell pepper, cut into strips
- 1 1/2 teaspoons fresh ginger, grated
- 1/4 cup orange juice
- 1/4 cup hoisin sauce
- 2 tablespoons honey
- 2 cups white rice, cooked, hot
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