Professional recipe: Crema Inglesa de chocolate. Breakdown, cost and technical data sheet - Recipok
Consulta gratis la receta profesional de Crema Inglesa de chocolate creada por Recetas de pastelería. Calcula sus costes, escandallo y ficha técnica. Información nutricional incluida
Keywords
- Product costing of Crema Inglesa de chocolate
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at app.recipok.com.
Ingredients
- Leche entera 1000 ml.
- Almidón de maíz (Maizena) 10 gr.
- Azúcar blanco 200 gr.
- Yema líquida pasteurizada 120 gr.
- Chocolate negro 75 gr.
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