Scottish Scones Recipe - Pillsbury.com
Add Scottish flavors to your bread basket with these delicious scones that are topped with cinnamon and sugar - ready in 45 minutes.
Ingredients
- 1 1/2 cups all-purpose flour
- 3/4 cup rolled oats
- 1/4 cup firmly packed brown sugar
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1/2 teaspoon cinnamon
- 1/2 cup margarine or butter
- 1/2 cup milk
- 1 tablespoon margarine or butter, melted
- 1 tablespoon sugar
- 1/4 teaspoon cinnamon
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