How To Make Cranberry Orange Gingerbread Bars - Best Recipe | Charleston Magazine

Ingredients

• 2 cups dried cranberries
• 2 cups fresh orange juice
• 3¼ cups all-purpose flour
• 1½ tsp. baking soda
• 1½ tsp. ginger
• 1½ tsp. cinnamon
• 3⁄4 tsp. cloves
• 3⁄4 tsp. allspice
• 1⁄2 tsp. kosher salt
• 9 oz. unsalted butter
• 1¼ cups sugar
• 1 Tbs. coffee
• 1⁄2 cup molasses
• 1 Tbs. grated fresh ginger
• Zest of 1 orange
• 1⁄4 cup thinly sliced candied ginger