Moroccan chicken with dates
Nothing beats a one skillet chicken dinner, I just feel it's something everyone loves. It's healthy, cozy comfort food. This dish is simple, fast to make and tasty, without any crazy flavors. The...
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Cooking tools:
- Microplane
- Oven
- Cutting board
- Chef's knife
- Peeler
- Measuring spoon
- Measuring cup
- Skillet
- Saucepan
- Mixing bowl
- Spoon
- Fork
Ingredients
- 8 pieces organic chicken drumsticks
- 1 onion, finely chopped
- 2 cloves garlic, finely chopped
- 2 sweet potatoes, peeled and cut into thick pieces
- 1 carrot, peeled and cut into large pieces
- 1 bulb fennel, cut into pieces
- 250 g cherry tomatoes
- 100 g dates, soaked for 20 minutes
- 100 ml chicken broth
- 1 red chilli, finely chopped
- 2 tablespoons grated ginger
- 1 teaspoon cumin
- 2 teaspoons paprika
- 2 teaspoons ras el hanout
- 1 teaspoon turmeric
- juice and zest of 1/2 organic lemon
- 6 tablespoons olive oil
- salt
- black pepper
- 250 g couscous
- seeds of 1/2 pomegranate
- 2 tablespoons chopped almonds
- 1 cup chicken broth
- 1 tablespoon olive oil
- 2 tablespoons chopped parsley
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