Chocolate Peanut Cake Recipe
Delightful peanut cream cake layered with bananas, chocolate drops, and crunchy caramel—perfect for dessert!
Keywords
- sweet
- Desserts & Baking
- very easy
- Cake
- Baking tip
- Coffee table
Ingredients
- 200 ml Oil
- 175 g Peanut cream
- 225 g + 1 tablespoon of sugar
- 1 package Vanillin sugar
- 4 Eggs (size M)
- 300 g Flour
- 50 g Cocoa powder
- 2 TEASPOONS Baking Powder
- 4 (approx. 300 g net) Bananas
- 75 g Chocolate droplets
- 3 TABLESPOONS Lemon juice
- 75 g roasted, salted peanut kernels
- 200 g Double cream cream cheese
- 300 g Whipped cream
- 7-10 Tbsp Fat and flour
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